Red’s Best Fish Cakes are hand crafted with fresh New England ground fish and potatoes, capturing the authentic flavors of this regional staple. Locally caught flaky white fish such as Haddock, Cod, Hake, Pollock and Cusk are used depending on what our local fleet is catching. Perfect as both an appetizer or entrée, our fish cakes offer versatility for every meal.

Cooking Instructions -

Thaw for 24 hours in the refrigerator prior to cooking. Do not thaw at room temperature. Since appliance performance and product thickness can vary, adjust cooking times as needed. Refrigerate or discard leftovers immediately.

From Thawed - Pan Fry (preferred):

• Preheat a skillet or frying pan over medium/low heat.

• Lightly grease the pan with cooking oil or butter.

• Place the fish cakes in the preheated pan.

• Cook for 3-4 minutes on each side, or until the internal temperature reaches 165°F (74°C)

From Frozen - Bake:

• Preheat the oven to 425°F (218°C).

• Place the fish cakes on a baking sheet.

• Bake for 20 minutes, turn over, and bake for another 12-14 minutes or until internal temperature reaches 165F (74°C).

Ingredients - 

Haddock, milk, panko bread crumbs (wheat flour, sugar, yeast, salt), liquid eggs (eggs, citric acid) potato flake, lemon juice, extra virgin olive oil, dijon mustard (vinegar, water, brown mustard seed, salt, xanthan gum) spring onions, garlic, kosher salt, parsley

Contains: Fish, Milk, Wheat, Eggs

Peak Freshness - High tech flash frozen and vacuum sealed at peak freshness from the ocean. Items delivered moderately thawed on dry ice may be put directly into your freezer to keep at restaurant quality for up to nine months, or thaw under refrigeration prior to cooking. Product has four day refrigerated shelf life. 

Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness. 

PICK UP PROCESS - Drive to 37 Boston Fish Pier, Boston, MA 02210. We are the last business on the right side. Look for the PIER PICKUP sign next to our door, and retrieve your order from the table. Call 617-645-7408 if you need assistance.

FOR LOCAL DELIVERIES: Available within 20 MILES of the Boston Fish Pier.